Expansions & Renovations

Carillon Miami Wellness Resort Undergoing $10 Million Renovation Slated for Completion in October 2017

MIAMI, FL. August 29, 2017 - Situated along the largest stretch of beach in Miami, Carillon Miami Wellness Resort is undergoing a $10 million renovation, which will include significant upgrades to 150,000 square feet of the resort’s public and meeting spaces. Slated for completion in October 2017, the will elevate the resort to a new level of luxury, introducing a redesigned lobby, a Rat Pack era inspired lounge and bar, a signature ocean view restaurant with a private dining room, a grab-and-go café, an enhanced outdoor terrace dining and event space, and 3,500 square feet of private meeting space.

Built in 1958, the original Carillon Hotel was the second largest property in Miami Beach, named for the daughter (Carol) of developer Alfred Kaskel and designed by legendary architect Norman Giller, the “father” of Miami Modern (MiMo) architecture.

The resort update features a design aesthetic that blends contemporary luxury touches with the natural surroundings of the resort and community with beautiful direct ocean views and peaceful sea grape terraces.

A new layout and structure of the lobby will make guests feel more welcomed upon arrival. The new location and design of the reception desks will be strategically positioned to make the guests feel relaxed, and make the staff more approachable when guests are going through the arrival experience, speaking with a concierge or interacting with the bell staff.

Surrounded by views of the Atlantic Ocean, the lobby’s new design will embrace the natural ambiance of the resort’s surroundings and bring the serenity of its oceanfront setting indoors.

To the right of the lobby will be Carillon Miami’s new Lounge and Bar, which will feature a thoughtful design concept inspired by the original Carillon Hotel’s iconic ‘Tambourine Lounge.’ Known as a hub for the movers and shakers of the Rat Pack era, the new bar will feature a mid-century modernist design.

Adjacent to the Bar will be Carillon Miami’s new private dining venue, The Tambourine Room. A retro-inspired design that will incorporate some of the original design aesthetics, the private space will provide a unique dining experience for intimate groups and gatherings. In addition, the space will serve as an alternative meeting venue for groups, with access to state-of-the-art technology to accommodate different meeting needs.

Hitting Miami’s dining scene will be Carillon Miami’s new signature restaurant, The Strand Bar & Grill. Looking out onto the ocean, the restaurant will feature a contemporary farm fresh culinary concept that highlights South Florida’s organic community sourcing ingredients from local boutique farms..

Steps away from Carillon Miami’s private beach, the re-imagined Ocean Terrace will become the closest beachfront lounge in Miami.

Carillon Miami will introduce The Atlantic Room, 3,500 square feet of private meeting space, establishing the resort as a top choice for corporate travel needs. The new venues will feature the latest technology including state-of-the-art 70” smart TV’s, built-in sound and intelligent lighting and capacity to accommodate groups of up to 100 people in size.

To be complete in October 2017, the new Carillon Miami Wellness Resort will include: 150 one- and two-bedroom suites, food and beverage options, 3,500 square feet of private meeting space, 70,000-square-foot spa, fitness and wellness center, four pools, and a pristine 750-foot stretch of Miami’s white sandy beach.

For more information, please visit carillonhotel.com.

Courtney Schuermann

Coming Up In The October Online Hotel Business Review

Feature Focus
Revenue Management: Technology and Big Data
Like most businesses, hotels are relying on technology and data to drive almost every area of their operations, but perhaps this is especially true for hotel Revenue Managers. There has been an explosion of technology tools which generate a mountain of data – all in an effort to generate profitable pricing strategies. It falls to Revenue Managers to determine which tools best support their operations and then to integrate them efficiently into their existing systems. Customer Relationship Management, Enterprise Resource Planning, and Online Reputation Management software are basic tools; others include channel managers, benchmark reports, rate shopping tools and review systems, to name a few. The benefits of technology tools which automate large segments of a Revenue Manager’s business are enormous. Freed from the time-consuming process of manual data entry, and having more accurate data available, allows Revenue Managers to focus on analysis, strategies and longer-term decision-making. Still, for most hotels, the amount of data that these tools generate can be overwhelming and so another challenge is to figure out how to effectively utilize it. Not surprisingly, there are some new tech tools that can help to do exactly that. There are cloud-based analytics tools that provide a comprehensive overview of hotel data on powerful, intuitive dashboards. The goal is to generate a clear picture, at any moment in time, of where your hotel is at in terms of the essentials – from benchmarking to pricing to performance – bringing all the disparate streams of data into one collated dashboard. Another goal is to eliminate any data discrepancies between finance systems, PMS, CRM and forecasting systems. The October issue of the Hotel Business Review will address all these important developments and document how some leading hotels are executing their revenue management strategies.