Grand Geneva Resort & Spa Welcomes New Executive Chef Jason Poole

. September 28, 2016

LAKE GENEVA, WI. September 28, 2016 - Four-Diamond resort owned and managed by Marcus Hotels & Resorts, is pleased to announce the appointment of Jason Poole as executive chef. In his new role, Poole will oversee all culinary operations at the resort to continue to provide fresh, authentic dining experiences for guests.

“We are excited to welcome Jason to the Grand Geneva and look forward to his expertise and leadership with our culinary team,” said Steven Magnuson, managing director. “Jason's extensive experience and innovative creations will continue to position the resort as a top dining destination in Southeastern Wisconsin.”

With a culinary background spanning more than 15 years, Poole brings tremendous experience and fresh perspective to the resort. Prior to joining the Grand Geneva Resort & Spa, Poole recently served as executive chef at the Hyatt Regency Sacramento, overseeing the entire culinary operation. He has also held various chef positions at Hyatt Hotel properties across the country, from California to South Carolina. Poole has demonstrated great success opening multiple restaurants and winning awards within Hyatt Hotels.

Grand Geneva Resort & Spa boasts three premier restaurants including Geneva ChopHouse, offering guests the very finest steak and seafood; Ristorante Brissago, featuring fresh, authentic Italian fare; and Grand Cafe, serving seasonal, contemporary American favorites in a more casual atmosphere. Poole is looking forward to using simple and classic cooking techniques that highlight the fresh and flavorful ingredients in each dish, focusing on preserving the integrity of the fresh ingredients each season has to offer.

Poole received his formal culinary training from Johnson and Wales University in Charleston, SC. In his free time, he enjoys camping, hiking, baseball and watching Sunday football.

For more information on Grand Geneva Resort & Spa, please visit www.grandgeneva.com.

About Grand Geneva Resort & Spa

Grand Geneva Resort & Spa is an award-wining all-seasons resorts set on 1,300 acres in the legendary south-eastern Wisconsin community of Lake Geneva, just 90 minutes from Chicago and 50 minutes from Milwaukee. The property features 355 guest rooms; WELL Spa + Salon; two championship 18-hole golf courses; The Mountain Top, a three-chair/20-run ski and snowboard facility, 62,000 square feet of meeting and convention space and three restaurants. For more information, please visit www.grandgeneva.com and follow us on on Facebook and Twitter.

About Marcus Hotels & Resorts

Marcus Hotels & Resorts owns and/or manages 18 hotels, resorts and other properties in the U.S. A leader in the hospitality industry since 1962, Marcus Hotels & Resorts creates asset value for hotel owners through its expertise in management, development and product repositioning, including hotel food and beverage concepts developed by its Marcus Restaurant Group. The company's distinctive portfolio includes city-center meeting hotels, upscale resorts, historic properties, and premium branded and independent first-class hotels. Marcus Hotels & Resorts is an approved operator for all major lodging brands. For more information, please visit: http://media.marcushotels.com and follow the company on Facebook and Twitter (@MarcusHotels).

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