Evan Francois Appointed Exec Chef at Hotel Jerome
Evan Francois has been appointed executive chef at Hotel Jerome, A RockResort in Aspen, CO. In his new position, Francois will oversee the catering and cuisine of the hotel's dining venues including The Garden Terrace, The Library lounge and the renowned J-Bar.
Most recently, Francois served as executive sous chef at Hotel Jerome for more than three years. During this time, he assisted in training new chefs and implemented new operational systems in the kitchen. Prior to his tenure in Aspen, Francois spent more than five years at Romano's in Cedarburg, WI as executive chef and general manager. His role as a founding cook led to the success of the restaurant's opening and ultimate expansion. Francois began his culinary career in 2004 as sous chef at the American Club Resort in Kohler, WI. He holds an Occupational Studies Degree at Le Cordon Bleu Culinary Arts at the Scottsdale Culinary Institute in Scottsdale, AZ.
“We are thrilled to welcome Evan into this new position,” said Brendan Carlin, general manager of Hotel Jerome. “His experience on our food and beverage team combined with his innovative techniques and French culinary training will elevate Hotel Jerome's fine dining experience to a new level of quality and excellence.”
In his leadership position at Hotel Jerome, Francois will utilize his French culinary training combined with new techniques to showcase classic recipes in inventive ways. He will focus on using local, sustainable ingredients. He envisions each dining venue to have its own identity: bistro-style lunch at The Garden Terrace, homemade classic bar food at J-Bar and shared plates and tapas at The Library.
During the height of Colorado's silver boom in 1889, Hotel Jerome was born from the vision of Jerome B. Wheeler, the co-owner of New York's Macy's department store. The grand hotel was considered a modern marvel. Today Hotel Jerome is more than a place to stay; it's a place to experience. Located in the heart of Aspen, Hotel Jerome offers an elegant and relaxed ambiance, impeccable service, unsurpassed accommodations and exquisite dining in three award-winning restaurants. Favorites of locals and guests alike, the celebrated J-Bar offers lively spots for mingling. Each of the 94 richly appointed guestrooms and spacious suites provide a haven of comfort and sophistication. The hotel embodies the philosophy of Aspen - a balance of body, mind and spirit. It is often said, “If you haven't been to the Jerome, you haven't been to Aspen.”
Head shot is available upon request. For more information about Hotel Jerome visit WWW.ROCKRESORTS.COM or call 877-412-ROCK (7625).
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