Paresa Resort in Phuket, Thailand Welcomes Dawid Koegelenberg as GM
Phuket, Thailand - July 7, 2014 - Paresa Resort, the hideaway-style luxury resort in Phuket, Thailand, is proud to announce the appointment of Dawid Koegelenberg as General Manager. An established leader in the hospitality industry, Koegelenberg brings more than 18 years of luxury hotel and restaurant experience to Paresa.
Originally from South Africa, Koegelenberg graduated from The Cape Town Hotel School before setting off to Switzerland, Germany and France and later, London, where he spent 14 years working at the Michelin-star level, first as a chef and later as general manager of some of London's renowned restaurants. In 2010, Koegelenberg relocated to Thailand for the role of Resort Manager at the award-winning Sarojin Resort in Khaolak. Prior to joining the team at Paresa Resort, Koegelenberg held the position of Resort Manager at the iconic Six Senses Koh Samui.
Koegelenberg holds a prestigious qualification in Viticulture from Brighton University, is a certified Sommelier, and also lectured at the London Wine Academy for over six years. Under Koegelenberg's leadership, Paresa will unveil "Bespoke Moments," a number of new and exciting initiatives and programming unique to the resort. Koegelenberg's hands-on operational approach, charismatic personality and expertise in the management of luxury resorts and culinary concepts make him an ideal fit for the role of General Manager at Paresa Resort.
About Paresa Resort
A hideaway-style luxury pool villa and pool suite resort perched on the cliffs of Kamala amongst a lush tropical forest in Phuket Thailand, Paresa Resort boasts breathtaking views of the dramatic indigo Andaman Sea, embracing the exclusivity of its natural surroundings. Drawing from Southern Thai cultural traditions, Paresa is built around a forest of Banyan trees, with structural design reminiscent of Frank Lloyd Wright-inspired organic architecture. A world-class sanctuary inspired spa provides the ultimate relaxation and rejuvenation with unique and regionally inspired experiences for ultimate restoration and purification of the senses. Comprised of 49 luxurious guest suites and villas, each providing extraordinary water views and incomparable service. Guests can savor distinct and unsurpassed culinary experiences at onsite restaurants Diavolo and Talung Thai, and even study traditional Thai cooking techniques at Recipe, Paresa's own Thai Cooking School. A sea deck, beach club, and a use of private yachts can be arranged for enjoyable island excursions. Located nearby for guests' enjoyment is ZAZADA Beach Club managed by Paresa Resort, the newest luxury beach club on the sunny shores Surin Beach. For more information, please visit www.paresaresorts.com.
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